Ingredients & Allergens

View Nutritionals

PDF

Ingredients: PASTRY (WHEAT FLOUR, VEGETABLE MARGARINE [NON HYDROGENATED PALM AND SUNFLOWER OILS, WATER, SALT, EMULSIFIER: MONO- AND DIGLYCERIDES OF FATTY ACIDS, ACIDITY REGULATORS: SODIUM CITRATE AND CITRIC ACID], WATER, POTATO FLOUR, RICE FLOUR, SALT, WHEAT DEXTROSE). FILLING (WATER, CHEESES [EMMENTAL, MOZZARELLA, COTTAGE CHEESE, HARD CHEESE {CHEESE, WATER, LACTOSE AND MILK PROTEINS, BUTTER, STARCH ACETATE ESTERIFIED WITH ACETIC ANHYDRIDE AS A THICKENER, SODIUM CITRATE AS ACIDITY REGULATOR, SODIUM PHOSPHATE AS ANTIOXYDANT, SALT}], FRESH EGGS, WHEAT FLOUR, FRESH CREAM, LACTOSE & MILK PROTEINS, RICE STARCH, NATURAL FLAVORINGS, SALT).

4 Cheese Quiche

Soft, fluffy texture with a crisp, buttery crust. Quick bake in 30 minutes from frozen. Cut to portion and serve.

Features and Benefits:

physical:

ORGANOLEPTIC:

CERTIFICATES / CLAIMS: