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Ingredients & Allergens

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Ingredients: Sugar,apricots, glucose syrup, gellin agent: fruit pectin, natural apricot type flavor, color: beta-carotene, acidifier: citric acid, preservative: potassium sorbate.

Apricot Baking Jam

Our baking jams are made with selected individual fruits and a special pectin which protects it from the harsh conditions of the oven.

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