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Home > Wholesale > Pizzas & tarts > Escargots in brioche |
| Ingredients & Allergens |
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- Ingredients: ESCARGOTS, ENRICHED FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, AMYLASE, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, SALT, MAY CONTAIN COLOR [ANNATTO]), WATER, NON-HYDROGENATED MARGARINE (SOYBEAN OIL, MODIFIED PALM OIL, CANOLA OIL, WATER, SALT, WHEAT POWDER, SOY LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, COLOR, VITAMIN A PALMITATE, CITRIC ACID, VITAMIN D3), SUGAR,
CANOLA OIL, GARLIC, NONFAT AND WHOLE DRY MILK, DRIED WHOLE EGGS, PARSLEY, YEAST, (CONTAINS SORBITAN MONOSTEARATE, ASCORBIC ACID, STARCH), SALT, WHEAT GLUTEN, SODIUM STEAROYLE LACTYLATE, SPICE, CALCIUM SULFATE, ENZYMES (MAY CONTAIN WHEAT).
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Escargots in brioche
Delicate individual brioche rolls filled with tender escargots in a rich garlic butter sauce.
Features and Benefits:
physical:
ORGANOLEPTIC:
CERTIFICATES / CLAIMS:
- SKU:50103
- UPC:825414501031
| Case size: |
16.5''x12.75''x6.87'' |
| Case gross weight: |
9.08 lbs. |
| Cases per pallet: |
80 |
| Case cube: |
0.84ft3 |
| Products Per Case: |
16 |
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